Chocolate Biscuit pudding

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Chocolate Biscuit pudding. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chocolate Biscuit pudding is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're fine and they look fantastic. Chocolate Biscuit pudding is something which I've loved my entire life.

Many things affect the quality of taste from Chocolate Biscuit pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Biscuit pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Biscuit pudding is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate Biscuit pudding estimated approx 15 min:.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chocolate Biscuit pudding using 12 ingredients and 7 steps. Here is how you can achieve that.

#cookwithsaira
Easy and tasty recipe.

Ingredients and spices that need to be Prepare to make Chocolate Biscuit pudding:

1. 2 cup milk
2. 1/2 powdered sugar
3. 1/8 cocoa powder
4. 1/4 cup cornflour
5. 1/8 cup grated chocolate
6. 16 Biscuits. Marie
7. 1/2 cup milk
8. For dressing:
9. 1 tsp sugar
10. 1/4 cup cream (any packet cream)
11. 1/2 tsp coffee
12. 1 Tbsp grated chocolate/sauce

Instructions to make to make Chocolate Biscuit pudding

1. Take a pan, add 2 cups of milk.,sugar,cornflour and cocoa powder.
2. Mix with whisk and put on stove and cook on medium flame, till batter thickens.(stir continously)
3. Add grated chocolate and stir for 1 min: and off the flame. Batter must remain hot.
4. Now take a Pyrex dish,dip biscuits from milk and set in the dish.
5. Pour half a batter on biscuits.again set another layer of biscuits, pour remaining batter and level the surface.
6. In the bowl add cream, sugar and coffee, mix well. Spread on the pudding. Dressing with grated chocolate or chocolate sauce.
7. Put in the refrigerator for 5-6 hours and serve chilled.

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So that is going to wrap this up for this exceptional food Recipe of Award-winning Chocolate Biscuit pudding. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!