No-Bake Eggless Brownie

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, No-Bake Eggless Brownie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

No-Bake Eggless Brownie is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. No-Bake Eggless Brownie is something which I have loved my entire life.

Many things affect the quality of taste from No-Bake Eggless Brownie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No-Bake Eggless Brownie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook No-Bake Eggless Brownie using 10 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make No-Bake Eggless Brownie:

1. 2/3 cup flour
2. 1/3 Cup Cocoa Powder
3. 1 & 1/4 cup milk
4. 1/4 Cup butter
5. 1/2 cup Sugar
6. 1/2 Tsp coffee
7. 1 tsp vanilla essence
8. 1/2 cup chopped chocolate
9. 1/2 cup hot whipped cream
10. as required Almond Flakes

Steps to make to make No-Bake Eggless Brownie

1. Take a bowl, place strainer and add flour and cocoa powder and strain it and mix well.
2. Now take a pan and pour 1 cup milk, butter, sugar mix well and dissolve sugar.
3. Now add coffee give a mix, then add vanilla essence and mix well. Now add sifted flour and cocoa mixture small batch and mix well.
4. Once its mixed well then add next batch flour and cocoa mixture and add gradually 1/4 cup milk and mix full flour mixture.
5. Cook it for 10-15 min., or until it can already hold a shape. Then transfer into 7" mould placed with butter paper or parchment paper. Flatten and smooth the surface.
6. Now take a bowl to add chopped chocolate and pour hot whipped cream and mix well. Pour the ganache on our brownie and spread evenly.
7. At last-place almond flakes one by one all over the brownie. Keep it in the fridge for 6-8 hours or over night.
8. Now unmold and cut into your desired shapes and serve.

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So that's going to wrap it up for this special food Steps to Prepare Favorite No-Bake Eggless Brownie. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!