Chicken Pilau

Chicken Pilau

Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Chicken Pilau. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Pilau is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Chicken Pilau is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Chicken Pilau, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Pilau delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Pilau is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Pilau estimated approx 60-90 Minutes.

To get started with this recipe, we have to first prepare a few components. You can cook Chicken Pilau using 15 ingredients and 9 steps. Here is how you can achieve that.

A recipe made from scratch using my Chicken A La Will

Ingredients and spices that need to be Get to make Chicken Pilau:

  1. 500 g rice
  2. 500 g chicken
  3. 1/2 cup cooking oil
  4. Ginger
  5. 3 cloves Garlic
  6. Lemon zest
  7. Full Lemon
  8. Cinnamon
  9. Sprite Soda
  10. Salt
  11. Nutmeg
  12. Pilau Masala
  13. Leaves Dried Mint
  14. Onion
  15. Green Capsicum

Instructions to make to make Chicken Pilau

  1. Grate ginger in a dish. Add lemon zest and squeeze the lemon leaving out the seeds. Add in Sprite soda, salt, cinnamon, nutmeg and mint leaves.
  2. Cut and wash the chicken then place pieces in the marinade mixture made above in step one. Make sure the chicken is fully covered in the marinade then set aside or place in a refrigerator for a minimum of thirty minutes.
  3. After marinating the chicken. Boil the chicken in the marinade until it is cooked and the marinade has dried out. (This step is purely optional. Otherwise remove the chicken from the marinade it will cook at a later stage.)
  4. Wash rice and set aside. Take cooking oil and place in cooking dish.
  5. Chop the onions, green capsicum and garlic finely.
  6. When the oil is hot, pour in pilau masala and let it cook for a few seconds before adding the chopped ingredients.
  7. When the onions have turned golden brown add the chicken in the oil and let it brown over if it was cooked in the marinade. If the chicken is raw let it cook until it is well done.
  8. Add the water and rice and a little salt to taste. Let it cook over medium heat then reduce to low heat as the water evaporates. Once all the water has gone switch off the heat and let it sit for a few minutes before serving.
  9. Serve and enjoy with a glass of Sprite.

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Homemade Chicken Pilau. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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