Iterating to perfect drip filter coffee ☕️♻️

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Iterating to perfect drip filter coffee ☕️♻️. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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To begin with this recipe, we have to prepare a few components. You can have Iterating to perfect drip filter coffee ☕️♻️ using 7 ingredients and 8 steps. Here is how you can achieve it.

I love a well made drip filter as it produces wonderful flavours and aromas. A friend shared her method which I’m going to iterate on until I’ve perfected it 🤞🏼

Ingredients and spices that need to be Take to make Iterating to perfect drip filter coffee ☕️♻️:

1. 1 g coffee for every 15g water
2. 92 c filtered water (not 100c boiled)
3. 1 paper filter
4. 1 hario dripper
5. 1 drip kettle
6. 1 scale
7. 1 timer

Instructions to make to make Iterating to perfect drip filter coffee ☕️♻️

1. Weigh the beans and grind to a medium grade...it’s all in the grind...not to fine, not to coarse
2. Heat the water to 92c in a goose neck kettle
3. Wash the filter with hot water
4. Put the cup / jug on the scales and place the dripper with filter on top
5. Put the coffee into the filter and Tare the scales. Remember you want 15g of water for every gram coffee
6. Slowly wet the coffee. Leave it for 30secs to “bloom”
7. Then continue to pour water slowly in concentric circles finishing in the centre. Try to finish within 2.5-3 minutes
8. Taste, take note of the method (time, weights and grind setting) Try again ♻️

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