Choco-walnut biscuit cake

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Choco-walnut biscuit cake. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Choco-walnut biscuit cake is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Choco-walnut biscuit cake is something that I've loved my whole life.

Many things affect the quality of taste from Choco-walnut biscuit cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Choco-walnut biscuit cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Choco-walnut biscuit cake using 11 ingredients and 7 steps. Here is how you cook it.

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A quick 5- minutes affair.
This is my goto cake recipe. It always comes out perfect and is a no fail recipe. It is super soft and very moist.
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Ingredients and spices that need to be Prepare to make Choco-walnut biscuit cake:

1. 30-35 chocolate Bourbon biscuits
2. 1 cup milk
3. 1/4 th cup coffee concoction
4. 2 Tsp cocoa
5. 2 Tbsp chocolate chips
6. 1.5 Tsp eno
7. 1/2 tsp vanilla essence
8. 8 tsp brown sugar
9. 1/4 th cup walnuts
10. as required Chocolate sauce (topping)
11. as required Coloured sprinklers

Instructions to make to make Choco-walnut biscuit cake

1. Prepare a coffee concoction by boiling 1/2 tsp coffee in 1/4th cup water. Cool it down and keep aside.
2. Meanwhile grind biscuits to fine powder and take out in a big mixing bowl.
3. Add sugar, cocoa, milk, coffee concoction, walnuts and chocolate chips in it. Mix it well.
4. Add vanilaa essence and eno. Mix. Pour the batter into greased microwave safe glass bowl with butter paper in bottom. Tap it lightly to remove air bubbles.
5. Cook at full power at microwave setting for 5 minutes or until done in a preheated microwave.
6. Check with toothpick. Do not take out immediately from microwave as it might sink. Leave for 2-3 minutes inside and then take out.
7. Spread Chocolate sauce on top if you wish to. Though this cake tastes very yummy without it too. Add coloured sprinklers and enjoy!

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So that is going to wrap it up with this special food Easiest Way to Make Speedy Choco-walnut biscuit cake. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!