Black Forest Roll Cake

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Black Forest Roll Cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Black Forest Roll Cake is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. Black Forest Roll Cake is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Black Forest Roll Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black Forest Roll Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Black Forest Roll Cake is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Black Forest Roll Cake estimated approx 1 hr 30 minutes.

To get started with this recipe, we have to first prepare a few components. You can have Black Forest Roll Cake using 13 ingredients and 5 steps. Here is how you can achieve it.

I had shared black forest cake recipe before. This is roll cake version.

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Ingredients and spices that need to be Prepare to make Black Forest Roll Cake:

1. 3 eggs
2. 35 gram sugar
3. 30 gram brown sugar
4. 1 tbsp cake emulsifier
5. 40 gram flour
6. 5 gram Cocoa powder
7. 5 gram milk powder
8. 5 gram coffee + 1 tsp hot water
9. 65 gram melted butter
10. Filling
11. 300 ml double cream, whip until soft peak
12. Cherry jam as desired
13. Grated chocolate for garnish

Instructions to make to make Black Forest Roll Cake

1. In a bowl, add egg, sugar, and cake emulsifier. Wisk until the batter turn white and thick.
2. Mix all dry ingredient and sift it. Add dry ingredients in three times and mix well.
3. Add coffee mixture and melted butter, mix well. Pour to 20 cm X 20 cm square pan that have greased with butter and lined with baking paper. Bake in 180°C until 10 minutes.
4. Remove from pan and transfer to baking paper. Roll it and wait until the cake is cool. Roll out the cake and spread cherry jam and whip cream on top of the cake. Roll again.
5. Decorate cake with remaining cream, grated chocolate, and cherry. Ready to serve.

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So that is going to wrap this up with this special food Simple Way to Prepare Homemade Black Forest Roll Cake. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!