Finger Millet Pudding

Finger Millet Pudding

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Finger Millet Pudding. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Finger Millet Pudding is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. Finger Millet Pudding is something which I have loved my whole life.

Many things affect the quality of taste from Finger Millet Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Finger Millet Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Finger Millet Pudding is 4portions. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Finger Millet Pudding estimated approx 10 minutes.

To begin with this recipe, we have to first prepare a few components. You can cook Finger Millet Pudding using 7 ingredients and 7 steps. Here is how you cook it.

# Healthy Junior #
Finger millet the king of all millet having numerous nutritional value and bunch of happiness. It is a good source of vitamins, minerals and essential amino acids which are essential for human body and growth. It has a good amount of calcium which helps to strengthen bones. It helps to maintain mental health and calmness. It has a property to repair body tissue .This can be serve to pregnant women.

Ingredients and spices that need to be Get to make Finger Millet Pudding:

  1. 60 gms Finger millet flour
  2. 10 gms Butter
  3. 10 gms Sugar
  4. 15 ml Curd
  5. 50 ml Water
  6. 05 gms Cashew nut
  7. Cherry for garnish

Steps to make to make Finger Millet Pudding

  1. Heat butter in a pan over medium heat.
  2. Add finger millet flour and saute till completely mixed with butter and colour changed. Avoid burning.
  3. Now add sugar in it and cook for 5 minutes.
  4. Pour water and stir well. Avoid lumps, cook for 2 minutes.
  5. Slightly add curd in it and stir well.. Stir continuously.
  6. Add crushed cashew nut, mix well.
  7. Arrange in a bowl, garnish with cashew and Cherry. Serve hot or cold.

As your experience as well as self-confidence grows, you will certainly discover that you have extra natural control over your diet regimen as well as adjust your diet to your personal tastes gradually. Whether you want to serve a dish that uses fewer or even more components or is a little basically spicy, you can make basic modifications to achieve this objective. To put it simply, start making your dishes in a timely manner. When it comes to standard cooking skills for novices you do not need to discover them yet only if you grasp some easy food preparation techniques.

This isn't a complete guide to fast and also easy lunch dishes but its good something to chew on. With any luck this will certainly get your imaginative juices streaming so you can prepare scrumptious meals for your family without doing a lot of square meals on your trip.

So that's going to wrap it up with this special food Step-by-Step Guide to Make Ultimate Finger Millet Pudding. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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