Asian Shrimp Salad Lettuce Wraps
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Asian Shrimp Salad Lettuce Wraps. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Asian Shrimp Salad Lettuce Wraps is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Asian Shrimp Salad Lettuce Wraps is something which I've loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Asian Shrimp Salad Lettuce Wraps, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Asian Shrimp Salad Lettuce Wraps delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Asian Shrimp Salad Lettuce Wraps is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Asian Shrimp Salad Lettuce Wraps estimated approx 15 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Asian Shrimp Salad Lettuce Wraps using 23 ingredients and 6 steps. Here is how you can achieve that.
This is a simple cool refreshingly slightly spicy slight sweet Asian shrimp salad. Either cook the shrimp yourself or buy them already cooked for a summer meal or appetizer anytime!
Ingredients and spices that need to be Get to make Asian Shrimp Salad Lettuce Wraps:
- For Dressing
- 1/2 cup canola oil
- 1/3 cup seasoned rice vinegar
- 1 tablespoon fresh lemon juice
- 1 tablespoon tamari soy sauce
- 1/2 teaspoon ground ginger
- 2 tablespoon ketchup
- 1 teaspoon Sriracha hot sauce
- 2 tablespoons minced celery
- 1 green onion,chopped
- 1 clove garlic
- 1/2 teaspoon black pepper
- For Shrimp Salad Filling
- 1 pound cooked peeled and deviened cooked medium shrimp, chilled
- 1 cucumber, peeled and cut in thin strips
- 1 carrot, shredded
- 2 radishes, cut in thin strips
- 1 celery stalk, thin sliced
- 1 red pepper, hot or sweet in thin strips, I used a hot pepper
- 10 grape tomatoes, sliced or quartered if large
- white and black sesame seeds as needed for garnish
- For Serving
- about 8 to10 intact lettece cups, I used Boston lettece
Steps to make to make Asian Shrimp Salad Lettuce Wraps
- Combine all dressing ingredddients in a food processor or blender and blend until smooth
- In a large bowl combine all vegetables except lettece cups
- Add shrimp and add just enough dressing to lightly coat
- Fill lettece cups just before serving win shrimp salad sprinkle with seasame seeds, serve with extra dressing for dipping
- Note, Any extra dressing is delicious on salads and drizzled over grilled meats, seafood and vegetables
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So that's going to wrap it up for this exceptional food Recipe of Ultimate Asian Shrimp Salad Lettuce Wraps. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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