Dolgano coffe

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Dolgano coffe. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Dolgano coffe is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. Dolgano coffe is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Dolgano coffe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dolgano coffe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Dolgano coffe using 4 ingredients and 3 steps. Here is how you can achieve it.

It’s a korean coffee drink❤️

Ingredients and spices that need to be Make ready to make Dolgano coffe:

1. Coffee (Nescafé) cokali ukku
2. Sugar cokali ukku
3. 3 Warm water cokali
4. Milk

Steps to make to make Dolgano coffe

1. Dafarko ki samu bowl Dan madaidaici saiki zuba nascef saiki zuba sugar saiki zuba ruwan zafi, zuba ruwan zafin shine zaisa nascef din yayi saurin narkewa
2. In a cup mix the milk first, then crushed ice and lastly ur coffee mixture. Serve!
3. Serve immediately 😋

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